Now that the weather's turning cold, the challenge will soon become: How to smoke a cigar without freezing your ass off.
So, in anticipation of the coming months , I whipped out one of the smaller premiums on the market - the Oliva Series G "Special G" which is only 3.75 inches long and is shaped backasswards so you light the fatter end and smoke it down towards a narrower head.
I had exactly 20 minutes before the restaurant opened. Sally and I sat on a bench outside and I lit up the Oliva. Unfortunately, I was smoking on an empty stomach, but at least I had a beer to sip on from the bar next door.
First impressions: This little mite drew and burned well for such a teeny tyke, and produced ample amounts of smoke. But because of my empty stomach, I couldn't tell if the taste was as good as the highly rated series G robusto. It seemed as if it might be.
I'll have to try again under ideal conditions: After eating, and with a beer in one hand, and no other people milling around giving me the evil eye for smoking a cigar outside their favorite restaurant.
Monday, October 15, 2007
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment